December 2, 2014

The Japanese: "Nuked Too Much or Not Enough?" -- 3 seconds Cooking detonation velocity fried shrimp

Since this recipe is dangerous, please do not imitate absolutely.

"Today's theme is fried shrimp to cook in 3 seconds. Heck, how Will finish in 3 seconds to.

Please pay attention to wonders of the cooking speed. Order to represent the characteristics of the full-LTE called "two bands LTE only", developed / manufactured all cooking apparatus such as shrimp pop out two lanes for the current imaging was.... and speed shrimp pops out, wheat flour, the timing of egg, bread crumbs, flame, each out wipe is all a careful calculation, has been programmed by verification. Also, cooking the landscape without using the CG, gave a shot in live action. Come in this video, please experience the speed of full LTE! After the end of the ingredients that were used photography, staff gave delicious."
Got that? Good.

Posted by gerardvanderleun at December 2, 2014 8:59 AM
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"It is impossible to speak in such a way that you cannot be misunderstood." -- Karl Popper N.B.: Comments are moderated and may not appear immediately. Comments that exceed the obscenity or stupidity limits will be either edited or expunged.

Reads like some of that spam nonsense I've seen.

Posted by: ghostsniper at December 2, 2014 9:52 AM

This machine is on my Christmas list.


Posted by: jwm at December 2, 2014 10:35 AM

I like the chef. She's spunky.

Posted by: Gordon at December 2, 2014 1:05 PM

Kinda like sex in my house.

1. One bang to a customer.
2. Flour --> eggs --> fire.
3. Smells fishy.
4. Three seconds.

Posted by: Lance de Boyle at December 2, 2014 9:31 PM

I am shamelessly ripping this off. Too cool.

Posted by: Darkwater at December 2, 2014 11:45 PM

this is what women in Japan do, instead of having babies. Soon they will be wearing adult diapers, and lamenting their wasted youth

Posted by: WiseCaveOwl at December 3, 2014 1:52 AM

That's hilarious!

Posted by: Larry Geiger at December 3, 2014 7:47 AM

When does their restaurant--with meals cooked tableside--open?

Posted by: Mike Anderson at December 3, 2014 8:31 AM

I wonder if this could be scaled up for a turkey.

Posted by: Ray at December 3, 2014 9:25 AM


Posted by: Armed and Larry at December 3, 2014 11:53 AM

Ray: best laugh award.


Posted by: jwm at December 3, 2014 10:02 PM